Seguin-Manuel - Meursault “Les Clous”
$ 2,331.00
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Grapes: Chardonnay
Region: France / Bourgogne / Côte de Beaune / Meursault
Type: Full-bodied white wine
Winemaking:
Hand-picked, the grapes are directly crushed and the juice slowly fermented in oak barrels. Matured on its lees, the wine is bottled after 12 months.
Tasting Notes:
Color: Pale gold.
Nose: Straight aromas of summer fruit enhanced by subtle oak nuances.
Palate: It is full-bodied and concentrated on the palate but not heavy thanks to its nice natural freshness. As it ages, the wine will develop hazelnut and honey aromas, typical for this appellation.
Food pairing: As an apéritif with marbled ham, sea fish with a citrus sauce, or with soft cheese (Cîteaux).
Region: France / Bourgogne / Côte de Beaune / Meursault
Type: Full-bodied white wine
Winemaking:
Hand-picked, the grapes are directly crushed and the juice slowly fermented in oak barrels. Matured on its lees, the wine is bottled after 12 months.
Tasting Notes:
Color: Pale gold.
Nose: Straight aromas of summer fruit enhanced by subtle oak nuances.
Palate: It is full-bodied and concentrated on the palate but not heavy thanks to its nice natural freshness. As it ages, the wine will develop hazelnut and honey aromas, typical for this appellation.
Food pairing: As an apéritif with marbled ham, sea fish with a citrus sauce, or with soft cheese (Cîteaux).