Caymus Napa Valley Cabernet Sauvignon
Napa Valley Ca., USA
Deep red and opulent. On the nose vibrant scent of blackberry and black cherry, subtly covered with warm notes of vanilla. On the palate it is explosive, bright and balanced; Currant in the center, with hints of cocoa and sweet tobacco providing continuously changing hues and points of interest. The gently combined tannins make this wine lush yet structured.
16 to 18 months in new French barrel
Lamb, mildly seasoned baked chamorro, ideal with haute cuisine based on cuts of red meat.
16 to 18º C