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Cuvaison - Pinot Noir (750ml)

$ 1,335.60

James Suckling 92 pts
Robert Parket 90 pts

Grapes: Pinot Noir 100%

Region: USA / California / Carneros

Type: Light-bodied red wine

Winemaking:
Harvest: During the month of September.
Fermentation: 14 - 26 days.
Aging: 11 months in French oak barrels (33% new)

Tasting Notes:
Color: Light bright red.
Nose: Rose petals, hawthorn, wild strawberry and plum mingle with hints of cola, black tea and licorice.
Palate: On the palate, dark fruits of blackberry and black cherry take the lead, with lovely jam notes, a notion of sassafras and a long, supple, velvety finish.

Food pairing: Beef, veal, game (deer, venison), poultry.

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