JaM Cellars - Butter Chardonnay
$ 554.40
Grapes: Chardonnay
Region: USA / California
Type: Full-bodied white wine
Winemaking:
The grapes selected are juicy, ripe and bursting with flavor. Fermentation is done while cold and aged in a unique blend of oak.
Tasting Notes:
Color: Pale yellow.
Nose: Inviting nose with spiced pear, pineapple, and buttered popcorn.
Palate: Easy drinking refreshing medium bodied Chardonnay with flavors of tropical fruit, papaya, orange, butter, but not dominated by butter.
Food pairing: Pork, rich fish (salmon, tuna etc), vegetarian, poultry.
Region: USA / California
Type: Full-bodied white wine
Winemaking:
The grapes selected are juicy, ripe and bursting with flavor. Fermentation is done while cold and aged in a unique blend of oak.
Tasting Notes:
Color: Pale yellow.
Nose: Inviting nose with spiced pear, pineapple, and buttered popcorn.
Palate: Easy drinking refreshing medium bodied Chardonnay with flavors of tropical fruit, papaya, orange, butter, but not dominated by butter.
Food pairing: Pork, rich fish (salmon, tuna etc), vegetarian, poultry.