Oddero Nebbiolo, Langhe
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Nebbiolo Langhe DOC, Italy.
A typical Nebbiolo, with a ruby-red color, a beautiful bouquet of violets and red fruits, with pleasant tannins which recall the earth of the Langhe.
Selection of grape clusters in the vineyard during the harvest, alcoholic fermentation with maceration for around 15 days, followed by malolactic fermentation.Ageing in different size oak barrels for a year, one year and a half. Bottling in the autumn.
Salami, chorizo ??or pepperoni tapas, pork chops, Parmesan cheese and other similar aged cheeses. Pasta with mushrooms.