Pazo Pondal - Leira Pondal
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Region: Spain / Rias Baixas / Condado do Tea
Type: Light-bodied white wine
Vineyard: 15 Hectares.
Plantation: Espalier and Vine.
Soils: Franco Sandy and slightly acidic.
Age of Vineyard: Between 10 and 20 years.
Harvest: Manual harvesting in crates.
Vinification: Maceration in cold, the plots are elaborated in independent deposits. Fermentation controlled at 16º -17º in stainless steel tanks.
Color: Pale yellow.
Nose: Elegant nose with aromas of citrus, luisa grass, mint, white fruit. It also shows complex mineral notes.
Palate: The palate is balanced with a medium-bodied, fresh, highlight notes of pear and citrus, shows a salin point, long final.
Food pairing: Fish, seafood, sushi, pasta and white meats.