Santo Tomás Cabernet Sauvignon

$ 450.00 

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Grape:
100% Cabernet Sauvignon.

Brand:
Santo Tomas

Type:
Red

Region:
Santo Tomás Valley, Mexico.

Features:
Deep cherry red color, on the nose black fruits with spicy notes of vanilla and cinnamon. On the palate good attack, ripe tannic structure for a slightly bitter finish.

Winemaking:
Aged for fifteen months in French oak barrels.

Food pairing:
Cream cheese, vegetarian pizza, baked beef steak and red mole.

Serving temperature:
16 to 18º C.

Alcohol:
12%

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