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Viresa - Ancón San Vicente

$ 1,505.00
Grapes: Nebbiolo, Cabernet Sauvignon

Region: Mexico / Baja California / Valle de San Vicente

Type: Red wine blend

This premium wine is an ensemble of Nebbiolo and Cabernet Sauvignon made by Jose Luis Durand. The wine project is born from one of the main grape producers in Baja California. It is one of the main suppliers of wine for different Mexican wineries, as well as an exporter of table grapes. With the support of large vineyards, Ensenada Regional winery (VIRESA) vinifies 6 labels supported by Camilo Magoni and José Luis Durand.

Winemaking:
Aging: 14 months in barrel and 16 months in bottle.
Storage Time: 7 Years.

Tasting Notes:
Color: Intense cherry red color.
Nose: Complex and intense nose with aromas of menthol, balsamic, liquorice, tobacco, leather, undergrowth and ripe fruit.
Palate: Black fruits, cocoa, coffee and a touch of menthol.

Food pairing: Red meat, game, lamb and well seasoned food.

Serving temperature: 16 - 18º C

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